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1 |
275g of organic wheatgrass seed (per tray) – it’s best to buy in bulk if you intend to grow wheatgrass regularly. |
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2 |
Wheatgrass trays measuring 30cm x 35cm x 5.5cm – buy at least two to have continuous supply of wheatgrass. You may need three in winter when the grass takes longer to grow. |
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3 |
One saucer for each wheatgrass tray |
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4 |
Organic soil with no animal manure – a standard 25-30 litre bag is sufficient at the start |
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5 |
Weighing machine to measure amount of seed |
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6 |
Paper to line the bottom of the trays |
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7 |
Watering can to water the wheatgrass |
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8 |
Paper towels to cover the wheatgrass seeds |
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9 |
Scissors or knife to harvest wheatgrass |
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10 |
Masticating juicer to juice wheatgrass |
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